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StirUp Curious Calamansi the perfect way to refresh and rejuvenate instantly! Calamansi, also known as calamondin, is a popular citrus fruit in the Philippines and Southeast Asia, known for its tangy, sweet, and slightly sour taste. It is a cross between a tangerine and kumquat with a fruity sweet refreshing taste with a slight floral finsih. StirUp Curious Calamansi is also a perfect swap for any  recipe that calling for lemon. This exotic fruity Curious Calamansi is a real drinking pleasure. -
It’s Coconut sugar! Which has foodies singing its praises, because is being touted as a healthier alternative to refined white sugar and has a comparatively low-GI, fewer carbohydrates, more minerals, and a taste that has made fans of many foodies. StirUp Coconut sugar is the most interesting choice for natural sweeteners because of the flavour and nutritional profile. It has a similar flavour to brown sugar, with strong hints of caramel and butterscotch. -
A playful combination of sour tanginess and subtle fruit flavors StirUp Subtle Sour Plum with its signature smokey, earthy flavour, the fermented, lighty-salted sourplum will surely tickle your tastebuds. You can mix it with soda, sugarcane or other fresh juice for the ultimate thirst quencher! Blend to give that added nifty and subtle twist to your favourite cocktails! -
StirUp Brave Banana is your go-to flavor companion for bringing the rich, fresh taste of bananas to a wide range of creations. From warm and comforting hot beverages to creamy flavored milk, lively cocktails, or refreshing smoothies, this syrup adds a delightful banana twist. It’s also a perfect addition to teas, fruit punches, and even desserts, making every sip or bite a flavorful adventure. Whether you’re experimenting or elevating classic recipes, StirUp Brave Banana lets you explore endless possibilities with ease! -
Take a sniff of StirUp Flamboyant Frambozen, and huge perfumy aromas of fresh fruit will tease your nose. Take one sip and your taste buds will be embraced by the flavours of lavender and fresh essence before the tart, prickly finish and tantalizing, will make you long for another. A flamboyant and vibrant touch to elevate your drinking experience become more lively -
Amarena Cherry is mostly grown in summer, the most cheerful season! StirUp ‘Amarena Cherry’. It’s a luxury touch to intensifying the flavor of desserts and cocktails. A drizzle of StirUp ‘Cheerful Amarena Cherry’ syrup can add a little extra burst of flavor to desserts that aren’t very sweet or have a distinctly creamy flavor. Like classic New Style or San Sebastian cheesecake; vanilla, chocolate, or coffee-flavored ice cream or gelato; homemade pancakes, or even your morning oatmeal. -
Springtime Sakura syrup is a flavour syrup inspired by the season of spring, and particularly by the blooming sakura, or cherry trees. The flavour is sweet, creamy and fragrant. It is perfect to sweeten tea, coffee, or milk. Try it in your favourite recipes and enjoy the unique flavour of Sakura at any time of the year. To enjoy the classic flavour of Stirup Springtime Sakura, all you need to do is follow our serving suggestion, pour a generous amount of the syrup 20 ml stir it up with water 100 ml. -
StirUp Cool Cucumber is an excellent bright and breezy summer flavour. It has cool flavours that add a nice light vegetal note to a number of cocktails. Its approachable and delicate flavours and aromas that tastes divine when added to other beverages. Our StirUp Cucumber can be muddled into a cocktail to introduce some cucumber flavour or made into a delicious flavoured tea, introducing some amazing essences as well as some much needed sweetness into any of your favourite cocktail recipes.






